Choc-Dip: Quick Drying Chocolate Coating Frozen Doughnuts Wheat-A-Laxa whole wheat flour is

Wheat-A-Laxa whole wheat flour is a healthier alternative to white flour

Shelf Life: 120 days

especially when it comes to creating our signature fruit and crƒ’†ƒš‚¨me fillings

Artificial Lemon Emulsion Bulk Packaging: 4 oz

and an attractive crust

Choc-Dip: Quick Drying Chocolate Coating Frozen Doughnuts Wheat-A-Laxa whole wheat flour isChoc Dip is a superior, high gloss, quick drying coating icing that can be frozen. Choc Dip ideal for pouring directly on top of pastry products, but can also be kept in a large container and used as a dip. It has as been designed as a fast, no fault way to dip, glaze or cover pastry items such as doughnuts, cookies, cannoli shells, and biscottis. It is also very useful for striating or adding chocolate stripes in a marble cake. Once poured, it will