Swissmar - Pack of 6 Meat Fondue Forks Dark Wood - F79202 - DISCONTINUED warranty-badge--2-years 36 gallons per hour

36 gallons per hour

These pot racks are attached to your wall which makes them very convenient in any kitchen spaces

Easy Maintenance: Keeping this olivewood utensil holder looking its best is effortless

heat resistant

Safety Features: Includes a safety button and continuous run switch for secure and user-friendly operation

Swissmar - Pack of 6 Meat Fondue Forks Dark Wood - F79202 - DISCONTINUED warranty-badge--2-years 36 gallons per hourFondue is a common dish shared at the table heated over a small burner. Forks are used to dip bits of food (most often bread or staple foods such as meats, vegetables or fruit) into either delectable melted cheese, oil, broth or chocolate (for dessert). This simple traditional meal allows guests to prepare their own feast and enjoy conversation and fun at the same time. While cheese fondue is the most widely known, meat and chocolate fondue are just